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5 Inch 1 HP Gravy Machine

Name: 5 Inch 1 HP Gravy Machine
Brand: PRAGATI ENGGINEERS
Price: 8000-125000 INR
Availability: InStock

Price 8000-125000 INR/ Piece

Get a Price/Quote

MOQ : 1 Piece

5 Inch 1 HP Gravy Machine Specification

Function Type
Wet Grinding

Operating Temperature
Ambient

Speed Mode
Single Speed

Phase
Single Phase

Frequency
50 Hz

Automation Grade
Semi-Automatic

Noise Level
Low

Feeding System
Top Hopper

Features
Easy to clean, Low maintenance, Rustproof fittings

Heating Method
Non-Heated

Machine Type
Gravy/Paste Making Machine

Power Source
Electric

Product Type
Gravy Machine

General Use
Grinding and paste making for commercial kitchens

Material
Stainless Steel

Type
Commercial Kitchen Equipment

Capacity
Up to 30-40 Kg/hr

Weight (kg)
30 Kg (Approx)

Product Shape
Rectangular Base with Cylindrical Chamber

Computerized
No

Automatic
Semi-Automatic

Control System
Manual

Installation Type
Tabletop

Voltage
220-240 V

Power
1 HP

Dimension (L*W*H)
19 x 10 x 22 inch (Approx)

Raw Material
Suitable for Soft and Semi-Hard food materials

Feature
Corrosion Resistant, Durable Build

Color
Silver

5 Inch 1 HP Gravy Machine Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
50 Pieces Per Month

Delivery Time
8 Days

About 5 Inch 1 HP Gravy Machine

Our customers can avail from us 5 Inch 1 HP Gravy Machine from us at reasonable price rate. This machine is utilized for preparing gravy to make delicious dishes and cuisines. This Gravy Machine is made by using optimum quality metals and latest innovation in compliance with the industry laid guidelines. All our offered machinery items are properly checked on the various quality parameters before dispatching them from our premises. It is easy to operate, wash and clean.

Specification

S.S. Grinding Chamber	5" × 3"
Height	18.4"
Length	17.6"
Width	15"
Motor R.P.M.	2800
Weight	30 kg

Sturdy and Efficient Gravy Processing

This gravy machine is engineered with a copper winding 1 HP motor and heavy-gauge stainless steel for lasting durability and optimal performance. Its mirror-polished finish and rustproof fittings provide both aesthetic appeal and resistance to corrosion, making it ideal for heavy-duty use in commercial kitchens and food processing environments.

User-Friendly Operation and Low Maintenance

With a straightforward manual control system and top hopper feeding, this tabletop machine is easy to operate and clean. Maintenance is simplified due to its semi-automatic functionality and easy availability of spare parts, ensuring minimal downtime for busy food service establishments.

FAQ's of 5 Inch 1 HP Gravy Machine:

Q: How do I operate the 5 Inch 1 HP Gravy Machine?

A: Place the machine on a stable tabletop surface, connect it to a 220-240 V power source, and use the top hopper to load soft or semi-hard raw materials. Operate the machine manually using the control system to achieve a fine paste or gravy output. Always ensure the overload protection feature is active for safety.

Q: What types of food materials can be processed using this gravy machine?

A: This machine is suitable for processing soft and semi-hard food materials commonly used in hotels, restaurants, and food processing units. It efficiently grinds and mixes ingredients to produce a fine paste or gravy consistency.

Q: When should I perform maintenance on this gravy machine?

A: Regular maintenance is recommended after each use, focusing on cleaning the chamber, blades, and hopper. Periodic checks on the motor and safety features ensure optimal performance and longevity. Spare parts are readily available for easy replacement when needed.

Q: Where can I use this gravy machine effectively?

A: Designed for commercial applications, this machine performs best in kitchens of hotels, restaurants, canteens, and food processing units. Its portable, tabletop design allows flexible placement wherever consistent gravy or paste production is required.

Q: What are the benefits of using this gravy machine in a commercial kitchen?

A: The machine offers high efficiency, fast processing capacity (30-40 kg/hr), and reliable safety features like overload protection. Its corrosion-resistant, easy-to-clean build ensures long-term durability and reduced maintenance costs, making it a trustworthy addition to any commercial kitchen.

Q: How do I ensure the safety of the machine during operation?

A: Utilize the machine's overload protection and ensure it is properly mounted on a stable tabletop. Only load suitable materials through the feeder and avoid operating the machine beyond its specified capacity to maintain safe and smooth operation.

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